Our Menu

Small Plates

Ahi Tuna Tataki

$15

sesame crusted ponzu, pickled cucumber, soy glazed bok choy
*Marinated Tofu Tataki $10

Grilled Octopus Romesco

$14

romesco, port reduction

Fried Chicken

$12

golden fried boneless tenders, house creamy gorgonzola, local boss sauce

Crispy Polenta Fries

$11

manchego cheese, grilled leek pesto, balsamic glaze drizzle

Tempura Veggies

$13

heirloom carrots, delicata squash, king trumpet mushrooms, leeks, bok choy, with green garden ranch

Classic Board

$22

variety of meats, cheeses and accoutrements meant to share

Classic Shrimp Cocktail

$14

poached jumbo shrimp, house cocktail sauce, horseradish mayo

Fried Fresh Mozzarella

$12

panko breading, romesco sauce, herb oil and balsamic reduction

Salads

Classic Caesar

$9

pecorino, grilled lemon and crostini with house made dressing
*add white anchovies $2

Golden Beet Salad

$10

candied walnuts, field greens, champagne vinaigrette, poached pears, goat cheese crumbles

Panzanella Bread Salad

$9

heirloom tomatoes, cucumber, bell pepper, fresh mozzarella, basil, vinaigrette

Wedge

$10

smoked bacon, pickled onion, cucumber, cherry tomato, creamy gorgonzola

Entrèes

Classic Steak

$30

grilled 10oz. Angus tri-tip beef, house potato wedges, and Brussels sprouts

Shrimp & Grits

$23

creamy polenta, saffron beurre blanc, white asparagus salad

Chicken Cutlet

$24

pan fried NYS natural chicken breast, spaetzel pasta, peas, carrots, pearl onions, sherry lemon brown butter sauce

Butternut Squash Gnocchi

$22

roasted squash, Tuscan kale, sage brown butter

Classic Pot Roast

$26

braised Angus chuck plate, honey glazed root vegetables, fingerling potato coins, mushroom demi-glace

Berkshire Pork Chop

$27

apple and fig chutney, maple sweet potato mash, grilled asparagus

Vegetable & Chèvre Wellington

$23

served with warm broken tomato vinaigrette and balsamic reduction

Mama’s Lasagna Bolognese

$23

baked ricotta, fresh mozzarella and herb

Classic Burger

$18

Angus beef, bacon jam, smoked cheddar, crispy onions, fresh roll, with house cut fries

Risotto

$17

creamy arborio rice, wild mushrooms and leeks, pecorino

Sides

$7

Caramelized Brussels Sprouts

Honey Glazed Root Vegetable Medley

Maple Sweet Potato Mash

House Steak Fries

Soy Glazed Baby Bok Choy

Rosemary Parm Flatbread, Garlic Butter